Papworth, Andrew;
Maslin, Mark;
Randalls, Samuel;
(2022)
The challenges of a food sovereignty perspective: an analysis of the foodways of the Rama indigenous group, Nicaragua.
Food Security
10.1007/s12571-022-01268-x.
(In press).
Preview |
PDF
Maslin_The challenges of a food sovereignty perspective_AOP.pdf - Published Version Download (2MB) | Preview |
Abstract
Despite its prominence within food security debates, Food Sovereignty is still a developing and contested concept. This article illustrates two of the tensions within the Food Sovereignty literature through an analysis of the foodways of the Rama indigenous group in Nicaragua. Firstly, the results show that there is considerable heterogeneity in how the Rama source their food and that, for most Rama, engagement with the market economy is critical to ensuring their own food security. This presents a further challenge to the idea that Food Sovereignty should only promote a one-size-fits-all “small-scale farming” approach to food security. Secondly, the paper shows there is considerable conflict over resources between the Rama and Pacific Nicaraguans who have encroached on their territory. This finding reinforces the view that Food Sovereignty needs to be further developed to be able to give clear direction in similar instances. This article concludes by arguing that although these tensions need to be resolved in order to boost the utility of Food Sovereignty on the ground, the concept can provide a useful theoretical arena in which to highlight the food security threats that are faced by communities like the Rama.
| Type: | Article |
|---|---|
| Title: | The challenges of a food sovereignty perspective: an analysis of the foodways of the Rama indigenous group, Nicaragua |
| Open access status: | An open access version is available from UCL Discovery |
| DOI: | 10.1007/s12571-022-01268-x |
| Publisher version: | https://doi.org/10.1007/s12571-022-01268-x |
| Language: | English |
| Additional information: | This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. |
| Keywords: | Food sovereignty, Food security, Indigenous, Fishing, Farming, Nicaragua |
| UCL classification: | UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS UCL > Provost and Vice Provost Offices > UCL SLASH > Faculty of S&HS > Dept of Geography UCL > Provost and Vice Provost Offices > UCL SLASH UCL |
| URI: | https://discovery-pp.ucl.ac.uk/id/eprint/10147366 |
Archive Staff Only
 |
View Item |
