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A practical approach to vitamin and mineral supplementation in food allergic children

Meyer, R; De Koker, C; Dziubak, R; Skrapac, AK; Godwin, H; Reeve, K; Chebar-Lozinsky, A; (2015) A practical approach to vitamin and mineral supplementation in food allergic children. Clin Transl Allergy , 5 , Article 11. 10.1186/s13601-015-0054-y. Green open access

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Abstract

The management of food allergy in children requires elimination of the offending allergens, which significantly contribute to micronutrient intake. Vitamin and mineral supplementation are commonly suggested as part of dietary management. However a targeted supplementation regime requires a complete nutritional assessment, which includes food diaries. Ideally these should be analysed using a computerised program, but are very time consuming. We therefore set out to evaluate current practice of vitamin and mineral supplementation in a cohort of children with non-Immunoglobulin E (IgE) mediated food allergies.

Type: Article
Title: A practical approach to vitamin and mineral supplementation in food allergic children
Location: England
Open access status: An open access version is available from UCL Discovery
DOI: 10.1186/s13601-015-0054-y
Publisher version: http://dx.doi.org/10.1186/s13601-015-0054-y
Language: English
Additional information: © 2015 Meyer et al.; licensee BioMed Central. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
Keywords: Dietary adequacy, Elimination diet, Food diary, Non-IgE mediated allergy, Vitamin and mineral supplementation
URI: https://discovery-pp.ucl.ac.uk/id/eprint/1470107
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